I understand the basic dangers of “drinking” ACV… as always use caution.
Health and Wellness Associates
EHS – Teleheatlh
Experts Are Urging People Not to Drink Apple Cider Vinegar
When it comes to home remedies, few products are as revered or as misunderstood as apple cider vinegar. It’s been hailed as a “cure” for everything from hiccups to acne and is believed by many to hold the ultimate key to weight loss.
Nobody can deny the power of this famously tart fermented liquid. It’s packed with enzymes, probiotics, and has even been shown to help regulate blood sugar. Heck, we’ve even used it in our hair! But as ACV’s popularity grows, more and more experts are warning consumers of the harmful side effects associated with drinking it.
Apple cider vinegar is made by combining apples with yeast.
The yeast then converts the sugar in the apples into alcohol. Bacteria are then added to the mixture, which ferment the alcohol into acetic acid.
View original post 1,186 more words
PliscaPlace 
Leave a Reply